Stuffing puck data

Nutrition and allergen information

Typical values Per 100g
Energy (kJ) 656kJ
Energy (kcal) 157kcal
Fat 3.3g
of which saturates 1.9g
Carbohydrate 26.4g
of which sugars 2.4g
Fibre 1.5g
Protein 4.2g
Salt 0.7g
Adults need around 2,000kcal a day

Ingredients

Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamine), Yeast, Onions, Water, Sage, Salt, Black Pepper, Butter (Milk).

May contain traces of Oats, Rye, Nuts (Almond), Egg, & Sulphites.

Allergens

Gluten, Milk

Dietry advice

Suitable for vegetarians

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